Katz

SteamID64: 76561198343292339
SteamID32: [U:1:383026611]
SteamID: STEAM_0:1:191513305
CommunityURL: https://steamcommunity.com/profiles/76561198343292339/
ProfileURL: https://steamcommunity.com/profiles/76561198343292339

Info
Unique Views: 1
Total Views: 1

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Status: Offline
Privacy: Public
Profile Setup: True
Premium: UNK

Creation: 2016-11-11 20:12:59 (GMT)
Last Updated: 2024-04-04 23:12:57

VAC Banned: False
Community Banned: False
Game Banned: False
Trade Banned: False

Persona History

NameTime Changed
Katz2021-10-25 16:42:00
RedCat2020-08-04 06:58:01
PowerCat2019-10-06 07:51:02
LuftwaffeCat2019-07-16 06:17:03
LuftwaffeCatto2019-06-09 16:53:04
Elite_Luftwaffe_Cat_Pilot2019-06-08 18:52:06
EliteLuftwaffeCatPilot2019-06-08 18:52:05
MasterPhantomCat2018-11-25 11:20:07
PhantomCat2018-11-15 14:29:08
ShadowCat2018-07-22 13:55:09

RealName History

RealNameTime Changed

URL History

URLTime Changed

Avatar History

Privacy History

StateTime Changed
Public2024-04-04 23:12:57 [Estimated]

Comments

Total: [2] | Deleted: [0]

CommenterMessageTimestamp
gnarkaaga2 cups graham cracker crumbs1/2 cup melted butter4 packages (8 ounces each) cream cheese, softened1 1/4 cups granulated sugar1 teaspoon vanilla extract4 large eggs2/3 cup sour cream2/3 cup heavy creamInstructions:Preheat Oven:Preheat your oven to 325°F (163°C).Prepare Crust:In a bowl, mix graham cracker crumbs with melted butter until well combined. Press the mixture into the bottom of a springform pan to create the crust.Bake Crust:Bake the crust in the preheated oven for about 10 minutes. Remove and let it cool while preparing the filling.Prepare Filling:a. In a large mixing bowl, beat the softened cream cheese until smooth.b. Add sugar and vanilla extract, continuing to beat until well combined.c. Add eggs one at a time, beating well after each addition.d. Mix in sour cream and heavy cream until the batter is smooth and creamy :).2024-01-15 21:19:03
gnarkaagaPour Filling into Crust:Pour the cream cheese filling over the cooled crust in the springform pan.Smooth the Top:Use a spatula to smooth the top of the cheesecake batter.Bake Cheesecake:Bake the cheesecake in the preheated oven for approximately 55-60 minutes or until the center is set and the top is lightly browned.Cooling Process:Turn off the oven and crack the oven door open. Allow the cheesecake to cool in the oven for about an hour. Then, transfer it to the refrigerator and let it chill for at least 4 hours or preferably overnight.final step: munch on it2024-01-15 21:19:01

Friends

Total: [16] | TF2BD: [0] (0.00%) | SB: [1] (6.25%)

FriendFriendDateUnfriendDate
765611995931709922024-05-26 14:43:20
(56 days)
N/A
CESUZI382024-05-25 14:46:43
(57 days)
N/A
propitolis2024-05-25 14:46:42
(57 days)
N/A
Craigellachie2024-05-23 14:42:59
(59 days)
N/A
765611990133710442024-02-22 14:05:42
(149 days)
N/A
Hatty2024-02-16 20:02:56
(155 days)
N/A
thecrafter3542023-11-17 18:41:26
(246 days)
N/A
765611992487479342023-11-11 18:49:12
(252 days)
N/A
disappointment_loaf
[Sourcebans MARK]
2023-10-25 19:23:04
(269 days)
N/A
Crimson2023-08-31 10:50:05
(325 days)
N/A
765611988082096222023-08-29 15:29:35
(326 days)
N/A
765611992413454072023-04-07 19:54:45
(470 days)
N/A
gnarkaaga2022-07-03 19:01:01
(748 days)
N/A
Slug_Dragon2020-11-22 09:02:19
(1337 days)
N/A
765611988578151502019-06-08 19:08:54
(1869 days)
N/A
Terry Tuna2019-03-11 17:18:07
(1958 days)
N/A