[ Supporter Features ]
[ Supporter Features ]
SteamID64: 76561198153225634
SteamID32: [U:1:192959906]
SteamID: STEAM_0:0:96479953
CommunityURL: https://steamcommunity.com/profiles/76561198153225634/
ProfileURL: https://steamcommunity.com/profiles/76561198153225634
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Status: Offline
Privacy: Public
Profile Setup: True
Premium: UNK
Creation: 2014-09-05 17:03:14 (GMT)
Last Updated: 2024-04-04 22:36:38
VAC Banned: False
Community Banned: False
Game Banned: False
Trade Banned: False
Name | Time Changed |
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Arctic Fox 50 | 2024-04-04 22:36:38 [Estimated] |
RealName | Time Changed |
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Fox | 2024-04-04 22:36:38 |
URL | Time Changed |
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State | Time Changed |
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Public | 2024-04-04 22:36:38 [Estimated] |
Commenter | Message | Timestamp |
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Arctic Fox 50 | ♥♥♥♥♥♥♥ right thats why i white like salt | 2018-02-24 21:08:42 |
Uncliped | Also known as the salty ♥♥♥♥ | 2018-02-24 21:08:12 |
Arctic Fox 50 | ♥♥♥♥♥♥♥♥♥♥ u ♥♥♥♥♥♥♥ furry | 2017-11-30 16:20:12 |
DemonFox13 | | : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : :”-'\,,..\: : : : : : : : : : :'\: : : : : : : : : : : : : :~,,: : : : : : : : : “~-.,_...\ : : : : : : : : : : :\: /: : : : : : : : : : : : : : : “,: : : : : : : : : : :"~,_... .\: : : : : : : : : : :\|: : : : : : : : :_._ : : : : : : \: : : : : : : : : : : : :”- .... ...\: : : : : : : : : : \: : : : : : : : ( O ) : : : : : : \: : : : : : : : : : : : : : '\._... ... .\ : : : : : : : : : '\': : : : : : : :"*": : : : : : : :|: : : : : : : : : : : : : : : |0)... ... ...\ : : : : : : : : : '\: : : : : : : : : : : : : : : :/: : : : : : : : : : : : : : : /""... ... .....\ : : : : : : : : : \: : : : : : : : : : : : : ,-“: : : : : : : : : : : : : : : :/... ... ... ...\ : : : : : : : : : \: : : : : : : : : _=" : : : : : ',_.: : : : : : : :,-“... ... ... ... \,: : : : : : : : : \: :"”'~---~”" : : : : : : : : : : : : = :"”~~ | 2017-11-29 23:22:28 |
Arctic Fox 50 | Shut your ♥♥♥♥♥ mouth and stay out of my history | 2017-05-28 16:07:37 |
patrick⍣ | +rep likes hentai | 2017-01-28 21:33:13 |
Vanguard | RIP Fox Family 2016-2016 | 2017-01-22 19:18:20 |
Arctic Fox 50 | PC Rip. 11-26-16 .... It was all DemonFox's fault. Will be back soon hopefully | 2016-12-07 18:49:20 |
Arctic Fox 50 | Well you've been playing rocket League all the time | 2016-11-19 11:58:30 |
TristanVash38 | Haven't seen you in a while. | 2016-11-19 04:52:23 |
Arctic Fox 50 | Need a place to stay while your there? <3 I love your dream | 2016-07-22 21:28:31 |
Mr Scary | Hello, I am currently 15 years old and I want to become a walrus. I know there’s a million people out there just like me, but I promise you I’m different. On December 14th, I’m moving to Antartica; home of the greatest walruses. I’ve already cut off my arms, and now slide on my stomach everywhere I go as training. I may not be a walrus yet, but I promise you if you give me a chance and the support I need, I will become the greatest walrus ever. If you have any questions or maybe advice, just inbox me. Thank you all so much ~~ | 2016-07-22 21:26:30 |
Arctic Fox 50 | But im more of a cake type of person... | 2016-07-08 22:55:21 |
Meatman | If your looking for a review on this person you've come to the wrong place, but if your looking for an outstanding pie recipe you've come to the right place.Ingredients:1. 6 tablespoons unsalted butter2. 1/2 cup white sugar3. 1/2 cup brown sugar4. 1/4 cup water5. 1/4 teaspoon cinnamon6. 1 pinch salt7. 5 apples - peeled, cored and sliced8. 1 pastry for double-crust pie | 2016-06-28 21:52:06 |
Meatman | Directions:1. Preheat oven to 425 degrees F (220 degrees C).2. Combine butter, white sugar, brown sugar, water, cinnamon, and salt in a saucepan over medium heat. Bring to a boil, remove from heat and set aside.3. Roll out half the pastry to fit a 9-inch pie plate. Place bottom crust in pie plate; pour in apple slices.4. Roll out top crust into a 10-inch circle. Cut into 8 (1-inch) wide strips with a sharp paring knife or pastry wheel. Weave the pastry strips, one at a time, into a lattice pattern. Fold the ends of the lattice strips under the edge of the bottom crust and crimp to seal.5. Pour butter-sugar mixture over top of pie, coating the lattice, and allowing any remaining sauce to drizzle through the crust.6. Bake in the preheated oven for 15 minutes. Reduce heat to 350 degrees F (175 degrees C), and bake until the crust is golden brown, the caramel on the top crust is set, and the apple filling is bubbling, 35 to 40 more minutes. Allow to cool completely before slicing. | 2016-06-28 21:51:58 |
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